By Caden Fanshaw
CKPG Today Food

The science of freeze drying with Origins Kitchen

Feb 15, 2024 | 4:18 PM

Freeze drying different kinds of foods can be fun and rewarding bringing forward different flavours than you might be used to getting from a particular item! We went behind the scenes to freeze dry some candy with Origins Kitchen at the Exploration Place! You can get a taste of some of this candy at Winterfest this weekend!

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