UNBC researchers create groundbreaking material, potentially with global impacts
PRINCE GEORGE – Researchers at the University of Northern British Columbia (UNBC) have developed a groundbreaking material, which could potentially revolutionize the food packaging industry. Working with industry partner Brown’s Bay Packaging Company Ltd. the research team have developed a new material named “thermolock,” which is a recyclable material that can keep food cold while it’s being transported.
“We can deliver the same property as styrofoam, but at the same time it’s recyclable. So this is something that can really just have a huge impact on the industry for the packaging of food,” said lead researcher Dr. Hossein Kazemian.
“The system that we have now is even much better than the traditional polystyrene in terms of thermal resistance and durability,” added post-doctoral researcher Banchamlak Kassaun.
